✅ Fresh, light texture just likefreshly shaved bonito. Ingredient: Dried bonito flakes (Japan). Fat: 0.1 g. Storage: Keep in a cool, dry place away from direct sunlight. Convenient, simple, and delicious!
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The bonito flakes made in Japan are thinly shaved and sealed to preserve their rich aroma. Ingredients: Bonito flakes (manufactured in Japan). Contents: 500g. Credit or Debit card. Expiration date is 10 months.
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Katsuobushi is dried bonito flakes, the backbone of much Japanese cooking It is used to make soup stock or add extra flavor This package contains five individual 0.104 Oz. packets Net Wt. 0.52 Oz. Nishimoto Dried Shaved Bonito Flakes are dried bonito fish flakes and is the backbone of much Japanese cooking. It is used to make soup stock or add extra flavor in the dishes. Each bag contains five individual 0.104 ounce packets, net weight 0.52 ounce. Product of Japan.
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Katsuobushi is made froms kipjack tuna, also known as bonito. It is also be used as a filling forrice balls and an ingredient inokonomiyaki, or Japanese pancakes. It's even used to make treats for cats.
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U.S.A 20 USD. We expect your order.
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✅ Fresh, light texture just likefreshly shaved bonito. Ingredient: Dried bonito flakes (Japan). Fat: 0.1 g. Storage: Keep in a cool, dry place away from direct sunlight. Convenient, simple, and delicious!
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(✅ Fresh, light texture just likefreshly shaved bonito. Ingredient: Dried bonito flakes (Japan). Convenient, simple, and delicious! 【 JAPAN ORIGINAL EDITION 】. [FROM JAPAN]. in JAPAN.). Rice dishes 🍚.
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