Deovit E Classic Deodorant IDIM - All Skin Types Deodorant NEW FORMULATION for all skin types with Hamamelis, Bisabolol and Vitamin E respectful of skin physiology. | | Dermatologically tested free from aluminum salts, gas Propellants, bactericides, parabens, allergens, colorants. | 100 ml bottle format
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Organic Cappelli Durum Wheat Spaghettoni Alce Nero | The Cappelli durum wheat spaghettoni Alce Nero are produced using the historic variety of durum wheat, which owes its name to the Abruzzese senator who, at the beginning of the 1900s, promoted the agrarian reform that led to the distinction between hard and soft wheat. Grown in Italy, it is characterized by its intense aroma and by its stalks that reach up to one meter and sixty centimeters, ending with unmistakable black awns. The semolina dough is prepared with spring water from the Dolomites. The organic Cappelli durum wheat spaghettoni Alce Nero are ideal for preparing first courses inspired by Mediterranean tradition and paired with tomato-based sauces.| | Name Organic durum wheat semolina pasta| | Ingredients Organic durum wheat semolina, water.| | Allergens Cereals containing gluten.| | Nutritional values medi per 100 grams energy: 1501kJ/356kcal| fat: 1.5g of which saturated fatty acids: 0.3g| carbohydrates: 71g of which sugars: 2.6g| protein: 13g| salt: 0g| | Storage instructions Store in a cool, dry place, away from sunlight.| | Place of production Produced at the facility: Via Felicetti 9, Predazzo (TN) - Italy| | Format 500g package
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Organic Whole Wheat Spelt Penne Rigate Alce Nero | Organic whole wheat penne rigate Alce Nero They are made using only organic spelt of the Triticum Dicoccum variety grown in Italy. Spelt, one of the oldest cereals cultivated by man, is characterized by its long stem. Bronze drawing gives them una A rough surface, particularly suited to absorbing sauces. Organic wholemeal spelt penne rigate Alce Nero They have an intense aroma and a balanced taste, as well as essere Source of fiber. | | Name: Food specialty made from organic wholemeal spelt flour | | Ingredients: Organic wholemeal spelt flour, water. | | Allergens: Cereals containing gluten | | Nutritional values medi Per 100 grams: Energy: 1460kJ/356kcal | Fat: 1.6g, of which saturated fatty acids: 0.3g | Carbohydrates: 67g, of which sugars: 3g | Fiber: 6g | Protein: 14g | Salt: 0g | Storage instructions: Store in a cool, dry place, away from sunlight. | Place of production: Produced in the factory at: Via Felicetti 9, Predazzo (TN) - Italy | Format: 500g pack
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Organic Blueberry Nectar Alce Nero Organic Blueberry Nectar Alce Nero Contains no preservatives, flavorings, or additives, and is made only with organic fruit harvested at the perfect level of ripeness. This nectar is made from fruit puree to which cane sugar is added. With a sweet and intense flavor, it is ideal for drinking chilled for breakfast, as a snack, or for making smoothies. | | Name: Organic blueberry nectar | | Ingredients: Water, blueberries* (40%), cane sugar*. *Organic | | Nutritional values medi Per 100 grams: Energy: 290kJ/69kcal | Fat: 0g, of which saturated fatty acids: 0g | Carbohydrates: 16g, of which sugars: 13g | Fiber: 2.3g | Protein: 0.1g | Salt: 0g | Storage Instructions: Store away from heat and direct sunlight. Refrigerate after opening and consume within 3-4 days. | Place of production: Produced in the factory in Via Cervese, 364 Cesena - Italy | Format: 500ml pack
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Organic Whole Wheat Fusilli Alce Nero | Organic whole wheat fusilli Alce Nero They are obtained using exclusively organic wholemeal durum wheat semolina, obtained by simply grinding the chicco Unrefined and without additives. The semolina dough is made with spring water from the Dolomites. Whole-wheat pasta made from organic durum wheat. Alce Nero It is rich in fiber. Thanks to its excellent cooking resistance, it is perfect for creating tasty and simple recipes, even plant-based ones. | | Name: Organic whole durum wheat semolina pasta | | Ingredients: Organic whole durum wheat semolina, water. | | Allergens: Cereals containing gluten | | Nutritional values medi per 100 grams energy: 1447kJ/342kcal | fat: 1.9g of which saturated fatty acids: 0.3g | carbohydrates: 66g of which sugars: 3.2g | fiber: 5.4g | protein: 12g | salt: 0g | | Storage instructions: Store in a cool, dry place, away from sunlight. | | Place of production: Produced in the factory in: Via Felicetti, 9 Predazzo (TN) - Italy | | Format: 500g pack |
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Reviews | Organic Farro Spaghetti Alce Nero Organic spelt spaghetti Alce Nero They are made using only organic spelt of the Triticum Dicoccum variety grown in Italy. Spelt, one of the oldest cereals cultivated by man, is characterized by its long stem. Organic spelt pasta Alce Nero It is bronze-drawn, which gives it the special roughness that allows it to retain and absorb all the seasonings, guaranteeing quality and taste in every preparation. | | Name: Food specialty based on organic spelt flour | | Ingredients: Organic spelt flour, water. | | Allergens: Cereals containing gluten | | Nutritional values medi Per 100 grams: Energy: 1469kJ/347kcal | Fat: 1.8g, of which saturated fatty acids: 0.2g | Carbohydrates: 68g, of which sugars: 2.2g | Fiber: 4g | Protein: 12g | Salt: 0g | Storage instructions: Store in a cool, dry place, away from sunlight. | Place of production: Produced in the factory at: Via Felicetti 9, Predazzo (TN) - Italy | Format: 500g pack
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Reviews | Organic Citrus Compote Alce Nero Organic citrus compote Alce Nero It is made using exclusively oranges and lemons grown in Italy and is prepared without the addition of pectin. | The delicate processing allows us to obtain una Made with a soft consistency and a delicious fruity flavor; it's ideal for spreading and suitable for a variety of other uses. | | Name: Citrus-based preparation - no added pectin | | Ingredients: Orange* (62%), grape sugar*, apple puree*, lemon* (6%). *Organic | | Nutritional values medi Per 100 grams: Energy: 857kJ/204kcal | Fat: 0.1g, of which saturated fatty acids: 0g | Carbohydrates: 49g, of which sugars: 47g | Fiber: 1.9g | Protein: 0.7g | Salt: 0.01g | Storage instructions: After opening, keep refrigerated and consume within a few days. | Place of production: Produced in the factory at: Via Idice 299, Monterenzio (BO) - Italy | Format: 270g pack
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Reviews | Organic Whole Wheat Spaghetti Alce Nero | Whole wheat spaghetti n°3 organic Alce Nero They are obtained using exclusively organic wholemeal durum wheat semolina, obtained from the milling of the chicco Whole, unrefined, and without additives. The semolina dough is made with spring water from the Dolomites. Whole-wheat pasta is made from organic durum wheat. Alce Nero It is rich in fiber and is ideal when paired with our tomato sauces or vegetables. | | Name: Organic whole durum wheat semolina pasta | | Ingredients: Organic whole durum wheat semolina, water. | | Allergens: Cereals containing gluten | | Nutritional values medi Per 100 grams: Energy: 1447kJ/342kcal | Fat: 1.9g, of which saturated fatty acids: 0.3g | Carbohydrates: 66g, of which sugars: 3.2g | Fiber: 7.8g | Protein: 12g | Salt: 0g | Storage instructions: Store in a cool, dry place, away from sunlight. | Place of production: Produced in the factory in: Via Felicetti, 9, Predazzo (TN) - Italy | Format: 500g pack
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