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Indulge in the tropical goodness of homemade dehydrated jackfruit slices from Sri Lanka. These dried fruit and vegetable slices are made from raw jackfruit (Artocarpus heterophyllus) and have a shelf life of 1 year from the date of manufacture. They are perfect for snacking, adding to trail mixes or granola, and can also be used in cooking and baking. Add a taste of the exotic to your pantry with these jackfruit slices, which are sure to delight your taste buds with their sweet and slightly tangy flavor. They are an excellent source of fiber and essential nutrients, and have no added preservatives or artificial flavors. Bring home the taste of Sri Lanka with these dried raw jackfruit slices today.
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Enjoy the delicious taste of organic dehydrated jack fruit from Sri Lanka. This tampered jack fruit is perfect for anyone who loves dried fruit and vegetables. Handmade and fresh, this jack fruit is the perfect addition to your pantry.
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Jackfruit is an Asian tropical fruit that belongs to the family of Moraceae. Seal tightly after use.
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Zutaten: Jackfruit getrocknet. Generell werden die reifen Früchte nach der Ernte, die manuell oder maschinell stattfinden kann, an der Sonne oder in speziellen Trockenöfen getrocknet. Die getrockneten Früchte werden anschließend in spezialisierten Betrieben gewaschen, sortiert und für den Export vorbereitet.
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The seeds are also rich sources of dietary fiber, which makes them all the more important for digestive health. 1 Jackfruit has the Quality of 10 Eggs. A 1-ounce (28-gram) serving of jackfruit seeds contains .
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Related to the breadfruit and marang, its buttery flesh is thick with fiber and often described as starchy in flavor. The fruit's isoflavones, antioxidants. It is also known to help cure ulcers and indigest.
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✔25 Fresh Jackfruit Leaves – Approx. 💪 Health Benefits of Jackfruit Leaves 🍵 How to Brew Jackfruit Leaf Tea ✔Whole, Untouched Leaves – Not dried, crushed, or powdered. 2️⃣ Remove from heat & add1-2 leaves per cup of water.
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