Essentia Cypress Essential Oil | The Answer naturale to the problems of your well-being| Essential oils are substances of plant origin, scented, volatile, soluble in fats, oils and organic solvents and insoluble in water. Precisely because of their fat solubility they have been classified as oils, and because of their scent as essences.| Essential oils have various types of biological activity. For external use, the two main properties are antiseptic and stimulating.| Essential oils are found in all parts of the plant: in the seed, root, wood, leaves, flowers and fruits and are produced with particular processes that vary depending on the type of essential oil, but all are based on the volatility and fat solubility of the essences. There are two groups of essential oils: hot ones (thyme, pine) and cold ones (mint, eucalyptus), so called because of the sensation they induce.| The oldest process, now little used, is enfleurage, which consists of placing the plant (usually flowers) on a layer of fat, which becomes impregnated with odorous substances. The flowers are replaced as they run out, until they are una "floral ointment" loaded with essential oils, which are extracted by solvent.| The most used process is the steam current.| This technique consists of bringing the plant into contact with water vapor, which carries the essential oils with it. After cooling, the vapor condenses in the form of water, on top of which floats a layer of essential oil. It is una modern technique that has the advantage of not using organic solvents, traces of which could remain in the oil, affecting its complete naturalness. | Laurel (food supplement) | Anise (food supplement) | Bitter orange (food supplement) | Sweet orange (food supplement) | Basil | Bergamot | Birch | Cajeput (food supplement) | Chamomile (food supplement) | Camphor (food supplement) | Cinnamon leaves ((food supplement) | Cinnamon bark (food supplement) | Cedarwood | Cypress (food supplement) | Lemongrass (food supplement) | Eucalyptus (food supplement) | Fennel (food supplement) | Cloves | Geranium (food supplement) | Juniper (food supplement) | Frankincense | Lavender (food supplement) | Lemon (food supplement) | Mandarin (food supplement) | Melissa | Mint (food supplement) | Myrrh | Oregano (food supplement) | Patchouli | Mountain pine (food supplement) | Pino silvestre (food supplement) | Grapefruit | Rosemary (food supplement) | Sage (food supplement) | Clary Sage | Indian Sandalwood | Tea Tree oil (food supplement) | White thyme | Red thyme (food supplement) | Thuja | Ylang ylang (food supplement) | Niaouli (food supplement) | Verbena | Format: 10 ml bottle
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Essentia Ylang Ylang Essential Oil | The Answer naturale to the problems of your well-being| Essential oils are substances of plant origin, scented, volatile, soluble in fats, oils and organic solvents and insoluble in water. Precisely because of their fat solubility they have been classified as oils, and because of their scent as essences.| Essential oils have various types of biological activity. For external use, the two main properties are antiseptic and stimulating.| Essential oils are found in all parts of the plant: in the seed, root, wood, leaves, flowers and fruits and are produced with particular processes that vary depending on the type of essential oil, but all are based on the volatility and fat solubility of the essences. There are two groups of essential oils: hot ones (thyme, pine) and cold ones (mint, eucalyptus), so called because of the sensation they induce.| The oldest process, now little used, is enfleurage, which consists of placing the plant (usually flowers) on a layer of fat, which becomes impregnated with odorous substances. The flowers are replaced as they run out, until they are una "floral ointment" loaded with essential oils, which are extracted by solvent.| The most used process is the steam current.| This technique consists of bringing the plant into contact with water vapor, which carries the essential oils with it. After cooling, the vapor condenses in the form of water, on top of which floats a layer of essential oil. It is una modern technique that has the advantage of not using organic solvents, traces of which could remain in the oil, affecting its complete naturalness. | Laurel (food supplement) | Anise (food supplement) | Bitter orange (food supplement) | Sweet orange (food supplement) | Basil | Bergamot | Birch | Cajeput (food supplement) | Chamomile (food supplement) | Camphor (food supplement) | Cinnamon leaves ((food supplement) | Cinnamon bark (food supplement) | Cedarwood | Cypress (food supplement) | Lemongrass (food supplement) | Eucalyptus (food supplement) | Fennel (food supplement) | Cloves | Geranium (food supplement) | Juniper (food supplement) | Frankincense | Lavender (food supplement) | Lemon (food supplement) | Mandarin (food supplement) | Melissa | Mint (food supplement) | Myrrh | Oregano (food supplement) | Patchouli | Mountain pine (food supplement) | Pino silvestre (food supplement) | Grapefruit | Rosemary (food supplement) | Sage (food supplement) | Clary Sage | Indian Sandalwood | Tea Tree oil (food supplement) | White thyme | Red thyme (food supplement) | Thuja | Ylang ylang (food supplement) | Niaouli (food supplement) | Verbena | Format: 10 ml bottle
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Essentia Red Thyme Essential Oil | The Answer naturale to the problems of your well-being| Essential oils are substances of plant origin, scented, volatile, soluble in fats, oils and organic solvents and insoluble in water. Precisely because of their fat solubility they have been classified as oils, and because of their scent as essences.| Essential oils have various types of biological activity. For external use, the two main properties are antiseptic and stimulating.| Essential oils are found in all parts of the plant: in the seed, root, wood, leaves, flowers and fruits and are produced with particular processes that vary depending on the type of essential oil, but all are based on the volatility and fat solubility of the essences. There are two groups of essential oils: hot ones (thyme, pine) and cold ones (mint, eucalyptus), so called because of the sensation they induce.| The oldest process, now little used, is enfleurage, which consists of placing the plant (usually flowers) on a layer of fat, which becomes impregnated with odorous substances. The flowers are replaced as they run out, until they are una "floral ointment" loaded with essential oils, which are extracted by solvent.| The most used process is the steam current.| This technique consists of bringing the plant into contact with water vapor, which carries the essential oils with it. After cooling, the vapor condenses in the form of water, on top of which floats a layer of essential oil. It is una modern technique that has the advantage of not using organic solvents, traces of which could remain in the oil, affecting its complete naturalness. | Laurel (food supplement) | Anise (food supplement) | Bitter orange (food supplement) | Sweet orange (food supplement) | Basil | Bergamot | Birch | Cajeput (food supplement) | Chamomile (food supplement) | Camphor (food supplement) | Cinnamon leaves ((food supplement) | Cinnamon bark (food supplement) | Cedarwood | Cypress (food supplement) | Lemongrass (food supplement) | Eucalyptus (food supplement) | Fennel (food supplement) | Cloves | Geranium (food supplement) | Juniper (food supplement) | Frankincense | Lavender (food supplement) | Lemon (food supplement) | Mandarin (food supplement) | Melissa | Mint (food supplement) | Myrrh | Oregano (food supplement) | Patchouli | Mountain pine (food supplement) | Pino silvestre (food supplement) | Grapefruit | Rosemary (food supplement) | Sage (food supplement) | Clary Sage | Indian Sandalwood | Tea Tree oil (food supplement) | White thyme | Red thyme (food supplement) | Thuja | Ylang ylang (food supplement) | Niaouli (food supplement) | Verbena | Format: 10 ml bottle
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Essentia Camphor Essential Oil | The Answer naturale to the problems of your well-being| Essential oils are substances of plant origin, scented, volatile, soluble in fats, oils and organic solvents and insoluble in water. Precisely because of their fat solubility they have been classified as oils, and because of their scent as essences.| Essential oils have various types of biological activity. For external use, the two main properties are antiseptic and stimulating.| Essential oils are found in all parts of the plant: in the seed, root, wood, leaves, flowers and fruits and are produced with particular processes that vary depending on the type of essential oil, but all are based on the volatility and fat solubility of the essences. There are two groups of essential oils: hot ones (thyme, pine) and cold ones (mint, eucalyptus), so called because of the sensation they induce.| The oldest process, now little used, is enfleurage, which consists of placing the plant (usually flowers) on a layer of fat, which becomes impregnated with odorous substances. The flowers are replaced as they run out, until they are una "floral ointment" loaded with essential oils, which are extracted by solvent.| The most used process is the steam current.| This technique consists of bringing the plant into contact with water vapor, which carries the essential oils with it. After cooling, the vapor condenses in the form of water, above which floats a layer of essential oil. It is una modern technique that has the advantage of not using organic solvents, traces of which could remain in the oil, affecting its complete naturalness. | Laurel (food supplement) | Anise (food supplement) | Bitter orange (food supplement) | Sweet orange (food supplement) | Basil | Bergamot | Birch | Cajeput (food supplement) | Chamomile (food supplement) | Camphor (food supplement) | Cinnamon leaves ((food supplement) | Cinnamon bark (food supplement) | Cedarwood | Cypress (food supplement) | Lemongrass (food supplement) | Eucalyptus (food supplement) | Fennel (food supplement) | Cloves | Geranium (food supplement) | Juniper (food supplement) | Frankincense | Lavender (food supplement) | Lemon (food supplement) | Mandarin (food supplement) | Melissa | Mint (food supplement) | Myrrh | Oregano (food supplement) | Patchouli | Mountain pine (food supplement) | Pino silvestre (food supplement) | Grapefruit | Rosemary (food supplement) | Sage (food supplement) | Clary Sage | Indian Sandalwood | Tea Tree oil (food supplement) | White thyme | Red thyme (food supplement) | Thuja | Ylang ylang (food supplement) | Niaouli (food supplement) | Verbena | Format: 10 ml bottle
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Essentia Eucalyptus Essential Oil | The Answer naturale to the problems of your well-being| Essential oils are substances of plant origin, scented, volatile, soluble in fats, oils and organic solvents and insoluble in water. Precisely because of their fat solubility they have been classified as oils, and because of their scent as essences.| Essential oils have various types of biological activity. For external use, the two main properties are antiseptic and stimulating.| Essential oils are found in all parts of the plant: in the seed, root, wood, leaves, flowers and fruits and are produced with particular processes that vary depending on the type of essential oil, but all are based on the volatility and fat solubility of the essences. There are two groups of essential oils: hot ones (thyme, pine) and cold ones (mint, eucalyptus), so called because of the sensation they induce.| The oldest process, now little used, is enfleurage, which consists of placing the plant (usually flowers) on a layer of fat, which becomes impregnated with odorous substances. The flowers are replaced as they run out, until they are una "floral ointment" loaded with essential oils, which are extracted by solvent.| The most used process is the steam current.| This technique consists of bringing the plant into contact with water vapor, which carries the essential oils with it. After cooling, the vapor condenses in the form of water, on top of which floats a layer of essential oil. It is una modern technique that has the advantage of not using organic solvents, traces of which could remain in the oil, affecting its complete naturalness. | Laurel (food supplement) | Anise (food supplement) | Bitter orange (food supplement) | Sweet orange (food supplement) | Basil | Bergamot | Birch | Cajeput (food supplement) | Chamomile (food supplement) | Camphor (food supplement) | Cinnamon leaves ((food supplement) | Cinnamon bark (food supplement) | Cedarwood | Cypress (food supplement) | Lemongrass (food supplement) | Eucalyptus (food supplement) | Fennel (food supplement) | Cloves | Geranium (food supplement) | Juniper (food supplement) | Frankincense | Lavender (food supplement) | Lemon (food supplement) | Mandarin (food supplement) | Melissa | Mint (food supplement) | Myrrh | Oregano (food supplement) | Patchouli | Mountain pine (food supplement) | Pino silvestre (food supplement) | Grapefruit | Rosemary (food supplement) | Sage (food supplement) | Clary Sage | Indian Sandalwood | Tea Tree oil (food supplement) | White thyme | Red thyme (food supplement) | Thuja | Ylang ylang (food supplement) | Niaouli (food supplement) | Verbena | Format: 10 ml bottle
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Victoria's Secret Very Sexy Now Eau de Parfum for women 100 ml
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Victoria's Secret Very Sexy Now Eau de Parfum for women 50 ml
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Mac Eyeshadow / Palette Pro Refill Pan So Haute Right Now (1.5 G)
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