Organic Mixed Fruit Puree Alce Nero Gluten-Free | This organic mixed fruit puree is made with organic pears, apples, and apricots sourced from Italian orchards. The clean, no-fuss recipe is designed to preserve the flavor of fresh fruit, allowing you to nourish your children without the use of flavorings, starches, colorings, or preservatives. All fruit-based purees are processed in our certified baby food production facility: the fruit is washed, chopped, and then cooked to obtain una fine puree; the jars, once packaged, are subjected to a heat treatment to ensure their stability in the tempo. Mixed fruit puree Alce Nero It is gluten-free. | | Name: Organic mixed fruit puree | | Ingredients: Apple puree* (64%), pear puree* (27%), apricot puree* (9%), antioxidant: ascorbic acid. *Organic | | Allergens: Gluten-free. | | Nutritional values medi Per 100 grams: Energy: 260kJ/62kcal | Fat: 0.3g, of which saturated fatty acids: 0g | Carbohydrates: 14g, of which sugars: 11g | Fiber: 0.9g | Protein: 0.3g | Salt: 0g | Storage instructions: Store in a cool, dry place away from heat and light. Una Once opened, keep the product refrigerated and consume within 24 hours. | | Place of production: Produced in the factory in Via Cervese, 364 Cesena - Italy | | Format: Pack of 2 jars of 80g (160g) | |
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Organic Farro and Legume Soup Alce Nero | Soup with legumes and organic spelt Alce Nero It's fat-free and made with organic Italian spelt and legumes. This soup is ready in just 3 minutes, making it ideal for those who don't want to sacrifice quality ingredients. prime Alce Nero and has a tasty taste, but has little tempo to dedicate to cooking.| For an optimal result, it is recommended to pour the contents into una Pot, heat, season to taste, and serve. | | Name: Organic legume and farro soup | | Ingredients: Water, cannellini beans* (8%), chickpeas* (7%), tomato pulp* (5%), pearled farro* (5%), potatoes* (3.8%), carrots* (2.7%), lentils* (2.3%), celery* (1.3%), onion* (1.3%), salt. *Organic | | Allergens: Contains gluten and celery. May contain soy, sesame seeds. | | Nutritional values medi Per 100 grams: Energy: 193kJ/46kcal | Fat: 0.4g, of which saturated fatty acids: 0g | Carbohydrates: 7.5g, of which sugars: 1.1g | Fiber: 1.9g | Protein: 2.3g | Salt: 0.93g | Storage instructions Una Once opened, pour the product into a closed container and store in the refrigerator for no more than 3 days. | | Place of production: Produced in the factory in Via Cervese, 364 Cesena - Italy | | Format: 500g pack
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Organic Apple Puree Alce Nero Gluten-Free | Our organic apple puree is made with organic apples from Italian orchards. The clean recipe is designed to preserve the flavor of fresh fruit and nourish children without the use of flavorings, starches, colorings, or preservatives. All our fruit-based purees are processed in our certified baby food production facility: the fruit is washed, chopped, and then cooked to obtain una fine puree; the jars, once packaged, are subjected to a heat treatment to ensure their stability in the tempo. This apple puree is gluten-free. | | Name: Organic fruit puree (apple) | | Ingredients: Apple puree*, antioxidant: ascorbic acid. *Organic | | Allergens: Gluten-free | | Nutritional values medi Per 100 grams: Energy: 256kJ/61kcal | Fat: 0.3g, of which saturated fatty acids: 0g | Carbohydrates: 14g, of which sugars: 12g | Fiber: 0.5g | Protein: 0.2g | Salt: 0g | Sodium: 0.36mg | Storage Instructions: Store in a cool, dry place. Una Once opened, if not completely used, keep the product closed in the refrigerator and consume within 24 hours. | | Place of production: Produced in the factory in Via Cervese, 364 Cesena - Italy | | Format: Pack of 2 jars of 80g (160g)
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Organic Veal Homogenized Alce Nero Gluten-Free | Veal Puree Alce Nero It is produced with Italian ingredients: the veal comes from selected farms in Italy, dove The cattle are raised in spaces that guarantee their freedom of movement. The recipe is clean and designed to preserve the flavor of the meat, allowing children to be fed without the use of flavorings, colorings, preservatives, or oil. All meat-based baby food is processed in our certified baby food production facility. The veal is finely minced (homogenized) to make it easily swallowable and digestible. una Once packaged, the jars are subjected to a heat treatment which guarantees their stability in the tempo. This baby food is gluten-free. | | Name: Organic veal baby food | | Ingredients: Cooking water, veal* (40%), rice starch*, lemon juice*. *Organic | | Allergens: Gluten-free. | | Nutritional values medi Per 100 grams: Energy: 339kJ/81kcal | Fat: 3.1g, of which saturated fatty acids: 1.6g | Carbohydrates: 5.2g, of which sugars: 0g | Fiber: 0g | Protein: 8.3g | Salt: 0.07g | Storage instructions: Store in a cool, dry place. Una Once opened, if not completely used, keep the product closed in the refrigerator and consume within 24 hours. | | Place of production: Produced in the factory in Via Cervese, 364 Cesena - Italy | | Format: Pack of 2 jars of 80g (160g)
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Organic Tomato with Basil Alce Nero Organic Tomato with Basil Alce Nero It is made with tomatoes grown in Italy. The tomatoes, harvested in July, August, and September, are processed to preserve their flavor, aroma, and nutritional properties. | Organic Tomato with Basil Alce Nero it's right away pronto, perfect when paired with pasta Alce Nero for a tasty and simple first course. | | Name: Organic Italian Tomato Dressing with Basil | | Ingredients: Tomato* (98.5%) (tomato puree*, tomato paste*), basil* (1.0%), salt. *Organic | | Nutritional values medi Per 100 grams: Energy: 139kJ/33kcal | Fat: 0.3g, of which saturated fatty acids: 0.1g | Carbohydrates: 4.9g, of which sugars: 4.2g | Fiber: 1.8g | Protein: 1.7g | Salt: 0.5g | Storage Instructions: Keep refrigerated after opening and consume within 3-4 days. | Place of production: Produced in the factory: Via Cervese, 364 - Cesena, Italy | Format: 350g pack
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Reviews | Organic Peach Compote Alce Nero | Organic peach compote Alce Nero It is made using exclusively organic peaches grown in Italy and is prepared without the addition of pectin. | The delicate processing allows for obtaining una Made with a soft texture and a delicious fruity flavor; ideal for spreading, it's perfect for making desserts and tarts. | | Name: Preparation based on organic peaches - no added pectin | | Ingredients: Peaches*, grape sugar*, lemon juice*. *Organic. Total fruit (peaches) used: 105g per 100g of finished product | | Nutritional values medi Per 100 grams: Energy: 806kJ/192kcal | Fat: 0.2g, of which saturated fatty acids: 0g | Carbohydrates: 46g, of which sugars: 44g | Fiber: 1.5g | Protein: 0.7g | Salt: 0.01g | Storage instructions: After opening, keep refrigerated and consume within a few days. | Place of production: Produced in the factory at: Via Cervese, 364, Cesena - Italy | Format: 270g pack
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Organic Cappelli Durum Wheat Spaghettoni Alce Nero | The Cappelli durum wheat spaghettoni Alce Nero are produced using the historic variety of durum wheat, which owes its name to the Abruzzese senator who, at the beginning of the 1900s, promoted the agrarian reform that led to the distinction between hard and soft wheat. Grown in Italy, it is characterized by its intense aroma and by its stalks that reach up to one meter and sixty centimeters, ending with unmistakable black awns. The semolina dough is prepared with spring water from the Dolomites. The organic Cappelli durum wheat spaghettoni Alce Nero are ideal for preparing first courses inspired by Mediterranean tradition and paired with tomato-based sauces.| | Name Organic durum wheat semolina pasta| | Ingredients Organic durum wheat semolina, water.| | Allergens Cereals containing gluten.| | Nutritional values medi per 100 grams energy: 1501kJ/356kcal| fat: 1.5g of which saturated fatty acids: 0.3g| carbohydrates: 71g of which sugars: 2.6g| protein: 13g| salt: 0g| | Storage instructions Store in a cool, dry place, away from sunlight.| | Place of production Produced at the facility: Via Felicetti 9, Predazzo (TN) - Italy| | Format 500g package
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Organic Yogurt and Honey Biscuits Alce Nero | Organic yogurt and honey biscuit.| | Ingredients: Wheat flour*, cane sugar*, extra virgin olive oil 12%, yogurt 6%* (fresh pasteurized milk*, live lactic ferments), honey 4%*, raising agents (ammonium carbonates, sodium carbonates), salt.| May contain traces of gluten, soy, eggs, milk, other cereals, nuts, sesame seeds.| *organic.| | Nutritional characteristics 1,943 kJ/462 kcal 0.88 g | Values medi Per 100 g Energy Protein 7.3 g Carbohydrates | of which sugars 71 g | 20 g Fat | of which saturated fatty acids 16 g | 3.7 g Fiber 2.3 g Sodium Salt 0.88 g | Storage It is recommended to store the biscuits in a cool, dry place, away from light. | Carefully rewrap the bag after opening. | Best before date from the production date, in intact packaging: 12 months. | | Format Net weight: 250 g. | | Code FR243
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