Spicy Level : 🌶️🌶️🌶️🌶️ (Level 4). Bold, fiery heat that spice-lovers crave – not for the faint of heart! Contains: Wheat, Soy, Egg, Milk, Chicken, Beef. Add noodles and cook for 5 minutes. Add liquid sauce and stir-fry the noodles for 30 seconds.
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The expiration date for this product is Nov 24 2025. The carbonara sauce is made with high-quality ingredients and adds a unique flavor to the dish. This product is perfect for those who love Korean cuisine and want to try a spicy dish.
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This product is great for spicy lovers. Flavor Carbonara Hot Chicken Flavor. Put the noodles into the 600ml boiling water for 5 minutes. Put liquid soup and cheese powder. Stir well and serve. Great for spicy lovers or challengers.
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In the case of cup ramyeon, the large size was first produced in June 2012 and the small size in November 2013. Buldak-bokkeum-myeon is known for being one of the spiciest ramyeon available in the Korean market.
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Don't wait! Spicy Adventure: Perfect for those who love a challenge and crave a variety of heat levels. 🌟 Included Flavors 🌟 Perfect for Sharing: Great for parties, family gatherings, or treating yourself to a different flavor whenever you want.
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Style : Carbo Cream. - How to cook Fire Chicken Noodles -. Put the attached liquid sauce and seasoning sauce on the noodle and stir well. Open the lid, take out the liquid sauce and seasoning sauce.
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Jjajang spicy chicken-flavored Korean noodles. They cook in just a few minutes, they're hot, but not too hot, and the Jjajang sauce thickens for the perfect, satisfying texture. Flavor Jjajang. Avoid direct sunlight.
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