Weber's New Real Grilling is a comprehensive cookbook authored by Jamie Purviance, focusing on various methods of outdoor cooking, particularly barbecue and grilling. The book, published by HarperCollins in 2013, is part of the Weber's series and is illustrated throughout. With a total of 336 pages, this trade paperback covers topics such as grilling techniques, specific ingredients like meats, and provides readers with the ultimate guide for backyard grillers looking to enhance their culinary skills.
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Condition : Very Good. About HPB-Diamond. Publication Date : 2013-04-02. ISBN : 9780376027986. Publisher : Houghton Mifflin Harcourt.
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Condition : Very Good. About HPB_Ruby. Pages : 336. Publication Date : 2013-04-02. Publisher : Houghton Mifflin Harcourt.
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Author: Purviance, Jamie. Weber's New Real Grilling celebrates the joy of being in the backyard and gathering around the grill. Complete with more than 200 simple, classic, and--most of all--drop-to-your-knees delicious recipes, this book explores the foods and flavors that are made for grilling: the very best recipes for beef, pork, poultry, and seafood, small plates, vegetables and sides, desserts, and the best rubs, marinades, brines, and sauces.
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Condition : Very Good. About hpb-inc. Publication Date : 2013-04-02. ISBN : 9780376027986. Publisher : Houghton Mifflin Harcourt.
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Condition : Very Good. About halfpricebooksinc. Publication Date : 2013-04-02. ISBN : 9780376027986. Publisher : Houghton Mifflin Harcourt.
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Weber's New Real Grilling : The Ultimate Cookbook for Every Backyard Griller
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