This Belgian dark chocolate block features a deep roasted cocoa body with hints of fruit and a mild finish, making it an ideal ingredient for boosting the rich chocolate flavor in your creations. Because the chocolate features a lower fluidity, this block is great for achieving a perfectly smooth texture in creams and sauces.
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This chocolate block pair exceptionally well with exotic fruit flavors like mango and gooseberry, herbal flavors like mint and licorice, or even sweet champagnes. Temper this block to enrobe pralines and toffee or to create hollow molds for bonbons with a hard shell, nice satin gloss, and the perfect snap.
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While the flavor pairings are truly endless, this chocolate pairs exceptionally well with spicy, fruity, and herbal flavors. Temper the chocolate to craft chocolate clusters, pralines, and bonbons with a hard shell, nice satin gloss, and the perfect snap.
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Each ball contains 72% cacao and 1220mg of polyphenol, making it a healthy and delicious treat. - Product: Lotte Dream Cacao 72% Polyphenol 1220mg Chocolate Ball. - Composition: Each ball contains 72% cacao and 1220mg of polyphenol.
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Editore: Astraea. Autore: Block Benjamin, Barbara. Titolo: Cioccolato. Piccola guida alla cultura del cacao. Nella scheda del libro potrai trovare le condizioni dello stesso che abbiamo categorizzato in Nuovo e Usato.
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Unlike the run of the mill "ceremonial grade" cacao products out there, this is the real deal. It is truly the highest grade, highest vibration, most energy intense cacao on the planet. It is 100% pure, organic whole bean, heirloom criollo nativo cacao (cacao chuncho) from Peru.
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While the flavor pairings are truly endless, this chocolate pairs exceptionally well with spicy, fruity, dairy, or liqueur-like flavors. To achieve its perfectly balanced taste, this chocolate is made with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador.
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While the flavor pairings are truly endless, this chocolate pairs exceptionally well with spicy, fruity, and herbal flavors. To achieve its perfectly balanced taste, this chocolate is made with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador.
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