THE famous cookbook by renowned Creole chef Tony Chachere featuring authentic ethnic Creole, Cajun and Acadian recipes from the Acadian country of Louisiana. Whether that was due to how delicious it was, or from the spice- it was all amazing food!
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Perfect for steaks, chicken, or even vegetables, this marinade not only enhances taste but also tenderizes, ensuring every bite is juicy and delicious.
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1985 Tony Chachere's MICRO-WAVE Cajun Country Cooking Cookbook Gumbo Creole. 183 pages of some unique recipes. Please see all pictures as they are part of the description. If you have any questions or would like to see additional pictures, please message me. Check out my other treasures. I’m always happy to combine shipping when possible. Thank you.
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The cookbook is previously owned. The edges of the cover are lightly bumped from normal handling and shelving. I have seen no tears or writing. There are 190 pages filled with delicious recipes such as Chicken and Okra Gumbo, Oysters Bienville, Tony's Crawfish Etoufee, Marinated Pork Grillades, Ramos Gin Fizz, Tony's Creole Custard Flan, and Opelousas Pralines.
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Authentic Creole Seasoning - 8 lb. Embrace the culinary brilliance of the bayou with our Authentic Creole Seasoning, a masterful blend of flavorful spices cherished by cooks around the globe. Crafted from a rich blend of spices, it's the secret ingredient that renowned cooks turn to for that unmistakable taste of the South.
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Tony Chachere's No Salt Seasoning Blend, MSG Free, 5 Ounce Shaker Exp 8/23.
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Tony Chachere's Cajun Country Cookbook: Featuring Seafood and Wild Game by Tony Chachere Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
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Size : 5 Oz. Order Handling & Processing.
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